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BRUNCH


THE BREAKFAST SANDWICH

SCRAMBLED EGGS, AMERICAN CHEESE, CHOICE OF BREAKFAST MEAT, ON AN EVERYTHING BAGLE

SINGLE 7 

DOUBLE 10

THE HAPPY BELLY

2 EGGS, GUACAMOLE, TOMATO, CUCUMBER, PICKLED ONIONS, ROASTED RED PEPPERS, MICRO GREENS OVER TOASTED SOURDOUGH

11

FRENCH TOAST

2 SLICES OF SOURDOUGH TOPPED W/BLUEBERRIES, BUTTER 

 & A HINT OF CINNAMON

10

HUEVOS RANCHEROS BURRITO

WHITE TORTILLA WRAP, CHORIZO SAUSAGE, BLACK BEANS,  

HOME FRIES, SCRAMBLED EGGS, SOUR CREAM,
SALSA, & GUACAMOLE 

12

THE STEAK & EGG

CHOPPED RIB EYE, SCRAMBLED EGGS, MELTED AMERICAN CHEESE ON A SESAME BAGLE

11

THE FULL BELLY

CHOOSE BETWEEN SAUSAGE, BACON OR PORK ROLL, PLACED NEXT TO SCRAMBLED EGGS, HOME FRIES, & A SIDE OF TOAST

12


SOUPS, SALADS, & SANDWICHES

 

SOUP OF THE DAY

7

OUR HOUSE SALAD

TOMATO, CUCUMBER, ONIONS, SHREDDED CHEDDAR, 

CHOICE OF DRESSING 

(Add CHICKEN or TUNA $4)

11

CHICKEN SALAD SANDWICH

OUR HOUSE MADE CHICKEN SALAD IS MADE WITH RED GRAPES AND CELERY ON MARBLE RYE W/LETTUCE & TOMATO

13

THE GRILLED CHEESE

MELTED AMERICAN CHEESE, ON CHOICE OF BREAD

(Add TOMATO $2, HAM or BACON $3)

12

THE B.L.T.

THIS CLASSIC IS SERVED WITH A HOUSE AIOLI, CRISPY BACON, LETTUCE, TOMATO SPLASHED W/ RED VINEGAR & HERBS ON SOURDOUGH BREAD

12

 

THE UNION BURGER

LOCAL BURGER FROM KAN JAN FARM, MELTED AMERICAN CHEESE TOPPED W/ LETTUCE, TOMATO & PICKLED RED ONIONS ON A BRIOCHE BUN

(Add BACON $3)

15

LETS MAKE A SANDWICH

OR NOT…

STARTING AT $11

 

BREADS

(TOASTED/ NOT TOASTED)

SOURDOUGH, MARBLE RYE, GLUTEN FREE,WHITE TORTILLA, EVERYTHING BAGLE, SESAME BAGLE, 

-NO THANKS LET’S MAKE A SALAD-

 

CHEESE

AMERICAN, CHEDDAR, PROVOLONE

 

MEAT

HAM, TURKEY BREAST, CHICKEN SALAD, TUNA SALAD, GRILLED CHICKEN, PORK ROLL, SAUSAGE BACON,

 

VEGGIES
ICEBERG, TOMATO, WHITE ONIONS, PICKLED RED ONIONS, CUCUMBER, SWEET PEPPERS, HOT PEPPERS, GUACAMOLE, 

ROASTED RED PEPPERS, MICRO GREENS

 

SPREADS/ DRERSSINGS

CREAM CHEESE, BUTTER, GARLIC AIOLOI, MAYO, YELLOW MUSTARD, KETCHUP, BBQ, RANCH, HONEY MUSTARD, OIL, RED VINEGAR, HOT SAUCE, BALSAMIC, BLEU CHEESE, SALSA, SOUR CREAM 

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